How long do you cook a Butterball turkey per pound?
(For an unstuffed bird, we’re talking roughly 15 minutes per pound.) If you want to cook a frozen turkey, it will take at least 50 percent longer than the recommended times. Your turkey will cook faster in a 325°F convection oven.
How long do I cook my turkey for Butterball?
Butterball Turkey Cooking Times
- 4.5 – 7 lbs. Unstuffed: 2-2.5 hours. Stuffed: 2.25-2.75 hours.
- 7-9 lbs: Unstuffed: 2.5-3 hours. Stuffed: 2.75-4.5 hours.
- 9-18 lbs: Unstuffed: 3-3.5 hours. Stuffed: 3.75-4.5 hours.
- 18-22 lbs: Unstuffed: 3.5-4 hours. …
- 22-24 lbs: Unstuffed: 4-4.5 hours. …
- 24-30 lbs: Unstuffed: 4.5-5 hours.
What temperature do you cook a Butterball turkey?
Preheat oven to 325° F. Remove wrapper. Do not stuff. Place thawed turkey, breast side up, on flat rack in shallow roasting pan 2 to 2 1/2 inches deep.
Should I cook my turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to 350°F. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
What is the best temperature to cook a turkey?
What temperature to cook the turkey? Preheat the oven to 450°F then drop the temperature to 350°F after putting the turkey into the oven. What temperature should the turkey be? The turkey is done when it registers a minimum of 165° in the thickest part of the thigh.
What temperature do you cook a turkey at?
Insert a meat thermometer through thickest part of breast to the bone. (If using an instant-read thermometer, insert when checking temperature later.) Roast in a 325° or 350° (depending on size of bird; see below) oven until thermometer registers 160°.
How long does a turkey take to cook at 350 degrees?
The simplest say to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14-pound bird).16 мая 2018 г.
Do you cook a turkey covered or uncovered?
Q: Should I roast the bird covered or uncovered? A: The Butterball folks recommend cooking the turkey uncovered in a roasting pan. … If you put foil on the breast, remove it about 30-45 minutes before the turkey is done to allow the breast to brown.
Is it better to cover a turkey when cooking?
To achieve that balance, the ideal is to let the bird spend time both covered and uncovered: We recommend covering your bird for most of the cooking time to prevent it from drying out, then removing the cover for the last 30 minutes or so to allow the skin to crisp.
Do you wash a Butterball turkey?
You don’t need to wash a Butterball turkey? In fact, Miller said, doing so could spread bacteria around the kitchen. Open your packaged turkey in a clean sink, prepare it for cooking, and then clean your sink.
How do I cook a Butterball stuffed turkey?
- Cook from Frozen. Preheat oven to 325°F (165°C).
- Remove plastic bag. …
- Place breast on rack in shallow roasting pan.
- Brush with oil to prevent drying. …
- Cook for 4 hours or until meat thermometer reads 165°F (74°C).
- Let it stand for 10 to 15 minutes before removing the netting and slicing.
Do all Butterball turkeys have pop up timers?
Even Butterball, the brand probably most familiar to home cooks, doesn’t endorse the pop-up timer. The company’s birds have “never, never, never” had timers in them, says Carol Miller, supervisor for the Butterball Turkey Talk-Line. “And they’ve been around for 60 years.”
How do I keep my turkey moist?
For moist meat without the hassle of clearing fridge space to soak the bird in a vat of brining liquid, try a dry brine. Salting a turkey and letting it rest before roasting seasons it deeply and helps it retain moisture.
How long should a 20lb turkey cook?
If you’re baking it at 325°F (the lowest temperature the USDA recommends), you’ll need to bake a 20-lb turkey in the oven for 4 to 5 hours if it’s unstuffed, and 4 ¼ to 5 ¼ hours if it’s stuffed.